Join us for a wild game dining experience like no other. Led by Hotel Emma’s Executive Chef Geronimo Lopez and three renowned guest chefs, the evening will feature chef-curated actionstations showcasing thoughtfully sourced cuts of wild boar, nilgai, and other exotic game—alongside classic favorites. Enjoy live music, craft cocktails from indoor and patio bars, and a live grilling exhibition beneath the Texas sky.

This meaningful event supports the San Antonio Food Bank’s Hunters for the Hungry program—bridging conservation and compassion to provide essential nutrition through donated wild game.